Brixham fish pie

£6.25
Regular price £6.25

 

Salmon, trout, smoked haddock and hake from our fishmonger in Brixham, perfectly mixed with cauliflower cream, dill and lime, topped with crushed sweet potato and served with British peas

 

Nutritional Breakdown

Calories - 320

Protein - 45g

Carbohydrate - 20g

Fat - 5g

 

Ingredients

Salmon (Salmo salar) Haddock (Melanogrammus aeglefinus) Pollock (Theragra Chalcogramma) dill, sweet potato, cauliflower, onion, nutritional yeast, pepper, nutmeg, hemp milk (water, hemp seed base, stabiliser: gellan gum) peas

 

DPD Local are the courier of choice for us here at The Transformation Chef and they deliver to you on a Tuesday and Friday each and every week  - please note that order cut off is noon on a Sunday and Wednesday respectively and orders placed after this will go on to the next available delivery run. 

 

With DPD Local, you get much more than just a parcel carrier. Thanks to their industry-leading Predict and Follow My Parcel services, all our customers will receive a one hour delivery window via text message or email, allowing you to track the progress of your order on a map, counting down to a 15 delivery minute window. Should you require a guaranteed pre-10.30am or pre-noon delivery then you can also select this when finalising you order.

Delivery costs

Standard Shipping, under £40 = £10.00
Standard Shipping, over £40 = Free
Delivery by 12 noon, £40.00 and up = £11.99
Delivery by 10.30am, £40.00 and up = £19.99

Delivery in Scotland

The Transformation Chef delivers throughout the UK however when it comes to Scotland, due to the cool packs only having a certain cooling time, we cannot currently deliver to the areas in yellow or green unfortunately - sorry! Click here to see the full document

 

Salmon, trout, smoked haddock and hake from our fishmonger in Brixham, perfectly mixed with cauliflower cream, dill and lime, topped with crushed sweet potato and served with British peas

 

Nutritional Breakdown

Calories - 320

Protein - 45g

Carbohydrate - 20g

Fat - 5g

 

Ingredients

Salmon (Salmo salar) Haddock (Melanogrammus aeglefinus) Pollock (Theragra Chalcogramma) dill, sweet potato, cauliflower, onion, nutritional yeast, pepper, nutmeg, hemp milk (water, hemp seed base, stabiliser: gellan gum) peas

 

DPD Local are the courier of choice for us here at The Transformation Chef and they deliver to you on a Tuesday and Friday each and every week  - please note that order cut off is noon on a Sunday and Wednesday respectively and orders placed after this will go on to the next available delivery run. 

 

With DPD Local, you get much more than just a parcel carrier. Thanks to their industry-leading Predict and Follow My Parcel services, all our customers will receive a one hour delivery window via text message or email, allowing you to track the progress of your order on a map, counting down to a 15 delivery minute window. Should you require a guaranteed pre-10.30am or pre-noon delivery then you can also select this when finalising you order.

Delivery costs

Standard Shipping, under £40 = £10.00
Standard Shipping, over £40 = Free
Delivery by 12 noon, £40.00 and up = £11.99
Delivery by 10.30am, £40.00 and up = £19.99

Delivery in Scotland

The Transformation Chef delivers throughout the UK however when it comes to Scotland, due to the cool packs only having a certain cooling time, we cannot currently deliver to the areas in yellow or green unfortunately - sorry! Click here to see the full document