The Transformation Chef are proud to announce a working partnership with Mitch Lee, previously of Mitch's Kitchen.
From August 16th and beyond, the recipes that Mitch expertly crafted and created will be offered as part of the plant-based range offered by #TTC in our ongoing commitment to offering an exciting, creative range of plant-based meals in addition to our non-vegan dishes.
Mitch will also be joining us as a 'Plant-based ambassador' to support our ongoing commitment to offering an exciting, creative range of vegan meals in addition to our meat and fish dishes and promoting the benefits of regularly including plant-based foods in your diet.
"We're really excited to be working with Mitch to take our plant-based range forward. Given more and more of our customers are ordering from our current vegan range and knowing how loved the Mitch's Kitchen meals were, we feel they (and Mitch!) are a great addition to the TTC family. " - Rachel and Chris Connor
"Its fantastic to see how passionate a non-vegan food brand is about offering such a range of plant-based meals that also tick the boxes of being gluten and dairy-free. Both Chris and Rach understand the benefits of eating more plant-based foods and I am thrilled to announce this collaboration, not just for my old recipes to have a new home but to collaborate in the future and beyond" - Mitch Lee
For further information please contact Chris or Rachel on firstname.lastname@example.org or text us on 07883 282433